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Agriscience and Technology Agriscience Foundations - Single Title Bundle + Retake

Agriscience and Technology Agriscience Foundations - Single Title Bundle + Retake

Regular price $345.00 NZD
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Overview of Agriscience and Technology Agriscience Foundations Certification Bundle

The Agriscience Foundations certification is based on the skills, knowledge, and abilities typically taught during the first year in an agricultural program. Before beginning to study for this certification, candidates should have an 8th-grade reading level, math skills equivalent to Algebra I, and basic computer skills. Although not required, some supervised agricultural experience (SAE) is recommended before taking the exam. Candidates should be able to demonstrate proficiency in areas such as soil health, pest management, food safety, sanitation, equipment handling, and agricultural documentation. The exam reflects the expectations of roles in agricultural production, agribusiness, and environmental science.

Product Summary

This Bundle includes the Learning Materials, Practice Test, and Certification Exam Voucher with Retake providing everything needed to build proficiency and successfully achieve the Agriscience and Technology Agriscience Foundations Certification.

Included Products

  • Learn: Agriscience and Technology Agriscience Foundations – Learning Material (LearnKey via GMetrix)
  • Practice: Agriscience and Technology Agriscience Foundations – Practice License (CertPREP via GMetrix)
  • Certify: Agriscience and Technology Agriscience Foundations – Certification Exam Voucher + Retake

Learn: Agriscience and Technology Agriscience Foundations – Learning Material

What you’ll learn

This course covers the key principles of plant and animal biology, sustainable agricultural practices, and environmental stewardship. You’ll learn how to apply safety and mechanical skills in agricultural settings, and develop the ability to analyse real-world scenarios involving agricultural technologies and systems. These skills will help you build confidence and competence for careers in agriculture, agribusiness, and environmental science.

What’s included 

  • Video-based Training, Exercise Labs, and Pre and Post Assessments   
  • Flash Cards in addition to a PDF project workbook  
  • 1-Year Access to Learning Platform 

Product Benefits

  • Gain the skills to successfully obtain your Agriscience Foundations Certification
  • Develop job-ready skills for careers in agriculture, environmental science, and agribusiness
  • Enjoy flexible, self-paced learning accessible online at any time

Useful Information 

  • Estimated Completion Time: 23 Hours
  • Self-paced format with no prior experience required 
  • Online progress tracking
  • LearnKey Course Introduction watch here: LearnKey
  • LearnKey Course Description watch here: Agriscience Foundations

How your course will be delivered

LearnKey is a premier global provider of self-paced, expert-led training designed for both educational institutions and individual learners and is ACE Training’s preferred partner to host our self-paced courses. Delivered via the GMetrix platform, LearnKey courses are flexible, engaging, and easy to use - bringing the classroom experience directly to you, anytime and anywhere. Each course includes high-quality video instruction, interactive labs, and assessments that align with official exam objectives. 

Practice: Agriscience and Technology Agriscience Foundations – Practice License

About this Practice Test  

CertPREP Practice Tests are designed to replicate the certification exam experience so you can prepare yourself for the actual exam. Practice tests use the same in-app exam format as the Certiport certification exam and are mapped to the certification objectives so you can be assured you'll be practicing skills to help you pass the certification exam. Practice tests are offered in two modes: Testing and Training Modes. You can either practice under timed conditions or learn at your own pace with step-by-step guidance. This license includes up to 30 attempts over one year for a selected title, ensuring targeted, effective exam preparation.  

What the Practice Test measures

  • Health of agricultural systems and habitats
  • Integrated Pest Management (IPM) practices
  • Soil properties and water cycle understanding
  • Use and interpretation of industry documents and labels
  • Workplace safety, sanitation, and biosecurity standards
  • Animal and plant science fundamentals
  • Food safety, allergens, and contamination sources

    Topics covered

    • Differentiate healthy vs. unhealthy agricultural systems
    • Summarize IPM practices and soil health
    • Maintain and interpret agricultural records and labels
    • Use weights and measures for calculations
    • Understand Safety Data Sheets (SDS)
    • Apply sanitation and safety procedures
    • Identify animal uses, terminology, and care principles
    • Explain plant biology, nutrients, and germination
    • Recognize food safety risks and allergen sources

    What’s included

    • 1-year access to GMetrix, and 30 Practice Test attempts
    • 2 Practice Exams, and a Study Guide
    • Testing Mode: Timed practice tests that provide accurate feedback on strengths and weaknesses after completion
    • Training Mode: Untimed practice tests that let you work at your own pace and receive feedback and step-by-step instructions for each question  

    Certify: Agriscience and Technology Agriscience Foundations – Certification Exam Voucher + Retake

    Overview of Agriscience and Technology Agriscience Foundations Certification 

    Candidates for this certification have a foundational understanding of agricultural systems and practices. They are expected to demonstrate the ability to apply core agriscience principles across plant and animal science, food safety, environmental stewardship, and workplace safety. Successful candidates will be able to follow industry-standard procedures, interpret agricultural documentation, and respond appropriately in real-world agricultural scenarios.

    Why gain Certification? 

    Those who take and pass the Agriscience Foundations exam stand out in the competitive agriculture job market, demonstrate essential technical and scientific skills, and gain confidence in their ability to work professionally in agricultural environments, boosting employability and career readiness.

    Useful Information

    • Agriscience and Technology Agriscience Foundations Exam is 50 minutes
    • Agriscience and Technology Agriscience Foundations Exam has 40-50 questions 

    Topics the exam tests you on 

    Health of Agricultural Systems

    • Differentiate between healthy and unhealthy agricultural systems and habitats
    • Summarize basic Integrated Pest Management (IPM) practices
    • Describe properties of healthy soil
    • Explain how water moves between the land, ocean, and atmosphere (e.g. the water cycle)

    Using and Maintaining Industry Documents

    • Maintain complete and accurate records
    • Interpret information on labels
    • Use weights and measures to complete simple calculations using information on labels and tags
    • Interpret information on Safety Data Sheets (SDS)

    Workplace Safety and Procedures

    • Given a Standard Operating Procedure (SOP), select and use appropriate tools and equipment for job-related tasks
    • Implement sanitation and cleanliness to adhere to biosecurity standards
    • Summarize the contents of the Worker Protection Standard (WPS) and how it applies to the agricultural employee

    Animal Science

    • Identify different uses of animals
    • Identify species-specific terminology based on gender and age
    • Given a scenario, explain the role of flight zones in the safe handling of animals
    • Identify principles of quality care in animal agriculture

    Plant Science

    • Explain principles of plant biology
    • Summarize plant nutrients and their delivery
    • Explain what seeds need to germinate and grow

    Food Safety

    • Describe how temperature affects microbial growth
    • Determine which allergens are present in a food product
    • Distinguish between sources of food contamination

    Additional Information

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